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Cognac

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  • Sarahundefined Offline
    Sarahundefined Offline
    Sarah
    wrote on last edited by
    #1

    A kind of French brandy, so called from the town of Cognac.

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    • Sarahundefined Offline
      Sarahundefined Offline
      Sarah
      wrote on last edited by
      #2

      Cognac is made from a distilled wine.
      Cognac comes from the county of Cognac in France. If it's made in somewhere else, then it is not Cognac at all.

      It is being kept in oak barrels for many years where it will get better tasting and get's it red-brown color.

      Years in the barrel:
      2 - *****, VS, Sélection, de Luxe
      4 - VSOP, VO, Réserve, Vieux
      6 - Napoleon, XO, Extra, Royal, Imperial

      If your cognac is 20 years old, it still might be XO for example. That is only the minimal requirement.

      Cognac DOES NOT get better in the bottle any more, only the years in the oak barrel do matter.

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      • Sarahundefined Offline
        Sarahundefined Offline
        Sarah
        wrote on last edited by
        #3

        An alcoholic drink: Hennessey (Bottle -)

        see Hennessey

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        • Sarahundefined Offline
          Sarahundefined Offline
          Sarah
          wrote on last edited by
          #4

          A class of strong, but smooth liquor. Preferred mostly by black males.
          I.E. Hennesy

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          • Sarahundefined Offline
            Sarahundefined Offline
            Sarah
            wrote on last edited by admin
            #5

            Slang for a woman with extraordinarily natural beauty.

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            • Mark Zuckerbergundefined Offline
              Mark Zuckerbergundefined Offline
              Mark Zuckerberg
              wrote on last edited by
              #6

              Its shit thats put in a drink and also is a Irish word for shit/poo

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              • Ernestoundefined Offline
                Ernestoundefined Offline
                Ernesto
                wrote on last edited by admin
                #7

                The finest of all brandies. Cognac is double-distilled immediately after fermentation. It then begins its minimum 3-year aging in Limousin oak.

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                • Mary Mallozzibergundefined Offline
                  Mary Mallozzibergundefined Offline
                  Mary Mallozziberg
                  wrote on last edited by
                  #8

                  A high-quality brandy, properly that distilled in Cognac in western France.

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                  • Ernestoundefined Offline
                    Ernestoundefined Offline
                    Ernesto
                    wrote on last edited by
                    #9

                    high quality brandy (= strong alcoholic drink) made in western France, or a glass of this:

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