• The term means goose liver, but is used to describe the fattened liver of both duck and geese.


    Foie Gras meaning & definition 1 of Foie Gras.


  • [Foie Gras] is a french ingredient, which is the duck liver, and [fatted]. [The ducks] or goose that they use are overfeeded by a funnel sometimes, this is illegal in some places of the world. It can also be combined with fine truffles.

    Foie Gras meaning & definition 2 of Foie Gras.


  • The [diseased] [liver] from a tortured bird. Often eaten by people who want to feel important and [prestigious].

    Foie Gras meaning & definition 3 of Foie Gras.


  • To Foie Gras is to insert your dick deep into a womans throat, [cumming] inside while she non-willingly [chokes] on it. Considered to many as a delicatessen and of [high class].

    Foie Gras meaning & definition 4 of Foie Gras.


  • A sex act in which you hold your [partners] mouth open with your fingers, inserting [your cock] as far as it can go until you cum, until you effectively force feed them your [jizz].

    Foie Gras meaning & definition 5 of Foie Gras.


  • the liver of a goose or duck that has been fed to make it fat, eaten as food

    Foie Gras meaning & definition 6 of Foie Gras.

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This page shows you usage and meanings of Foie Gras around the world.