Vermicelli
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The flour of a hard and small-grained wheat made into dough,and forced through small cylinders or pipes till it takes a slender,wormlike form, whence the Italian name. When the paste is made inlarger tubes, it is called macaroni.
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A real 100% type of meat. Usually found in Uncle Ben's Rice.
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Another name for thin spaghetti, which on inspection looks much like small worms one eats, rather than ones that eat one; also, it not being a word derived from an Italianate word that means the plural of musical vermin playing the cello badly, although this could become a popular misconception of its meaning if one put one’s mind to it.
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a type of pasta made in long, thin threads
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Pasta made in long slender threads.
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