Flavour
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The distinctive taste of a food or drink.
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A substance used to alter or enhance the taste of food or drink; a flavouring.
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An indication of the essential character of something.
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A distinctive quality or atmosphere.
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A kind, variety, or sort.
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Alter or enhance the taste of (food or drink) by adding a particular ingredient.
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Give a distinctive quality to.
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A person or thing that enjoys a short period of great popularity.
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the unique smell of someones fart which is personal to them.
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