• dry red Bordeaux or Bordeaux-like wine


    red bordeaux meaning & definition 1 of red bordeaux.


  • Red Bordeaux is a type of red wine produced in the Bordeaux region of France. It is typically a blend of different grape varietals, primarily Cabernet Sauvignon and Merlot, but can also include Cabernet Franc, Petit Verdot, and Malbec. The specific blend can vary widely depending on the wine producer, but it often consists of a majority of Merlot. Red Bordeaux wines are known for their rich flavor profile that can include notes of black currant, plum, graphite, and cedar, and they can age well over many years.

    red bordeaux meaning & definition 2 of red bordeaux.

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