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Provolone Cheese

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Sommer
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Pale yellow, sharp Italian cheese originating in the southern province of Catania, made from cows or buffalo milk. Most provolone is aged for two to three months, though some is aged six months to a year or more.
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Provolone Cheese meaning & definition 1 of Provolone Cheese.

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Provolone Cheese

Provolone Cheese meaning & definition 1 of Provolone Cheese.

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