Lyonnaise Sauce
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A classic French sauce preparation made with sauteed onions, white wine and demi-glace. The sauce is strained before being served with meats and sometime poultry.
Lyonnaise Sauce meaning & definition 1 of Lyonnaise Sauce.
A classic French sauce preparation made with sauteed onions, white wine and demi-glace. The sauce is strained before being served with meats and sometime poultry.