1. A hot pungent peppery powder blended from various ground dried hot chiles and salt, has a bright orange-red color and fine texture; also known as red pepper. 2. A dried thin, short chile usually with a bright red color, thin flesh and hot, tart acidic flavor; usually used ground.

    Cayenne; Cayenne Pepper meaning & definition 1 of Cayenne; Cayenne Pepper.

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