Cascabel chiles
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[Spanish] Little rattler; jingle bells; sleigh bells; small, round, hot chiles that rattle when shaken; measure about 1 1/2 to 2 inches across and have smooth skins; woodsy chile with tones of hazelnut, citrus and tobacco, gives off a wonderful aroma when roasted; great in stews, soups, salsas, salad dressing and vinaigrettes; blend well with apples, pears and other fruits and with spices such as star anise, canela and cinnamon; rbol chiles may be substituted.
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