Creole

[Sarah]

One born of European parents in the American colonies of Franceor Spain or in the States which were once such colonies, esp. aperson of French or Spanish descent, who is a native inhabitant ofLouisiana, or one of the States adjoining, bordering on the Gulf ofof Mexico.

[Sarah]

a person or persons of varied afro-anglo-french-spanish ancestry residing in louisiana.

the art, food, language, music, and history of creole people.

french/spanish language and culture unique to louisiana.

from the spanish criollo, meaning 'a local'.

[Sarah]

(Louisana Creole) One of the most interesting yet little known cultures that America has ever known! We have a mixture of Black, French, Spanish, and Native American and have ancestors from Louisiana. You won't find any American food that tastes better!

[Sarah]

One of Haiti's second official language besides French... Unlike some people that uses as a skin complexion for residents from the south (louisiana etc.) Creole can be related as well to food, culture, religion

[Sarah]

a race with black and french mixed together.

[Sarah]

a unique kind of people that are of european and african descent,that usually come from Louisiana or Haitia

[Kai]

from Sp. [criollo] person native to a locality, from Port. crioulo, dim. of [cria] person (especially a servant) raised in ones house, from criar to raise or bring up, from L. creare to produce, create. The exact sense varies with local use. ORIGINALLY with no connotation of color or race

a person born in the West [Indies] or Spanish America but of European, usually Spanish, ancestry.
a person born in Louisiana but of usually French ancestry.
(sometimes lowercase) a person of mixed black and European, esp. French or Spanish, ancestry who speaks a creolized form of French or Spanish.
(usually lowercase) a creolized language; a [pidgin] that has become the native language of a speech community.
the creolized [French language] of the descendants of the original [settlers] of Louisiana. Cajun
Haitian [Creole].
a black person born in the New World, as distinguished from one brought there from Africa. –adjective
of, pertaining to, or characteristic of a Creole or [Creoles].
a spicy sauce or dish made esp. with tomatoes, peppers, onions, celery, and seasonings, and often served with rice.
bred or growing in a country, but of foreign origin, as an animal or plant.

[Jessica]

Language [spoken] in [Mauritius], its also known as broken french or [pidgin] french.

[Vania]

a language that has developed from a mixture of languages: