Moussaka
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A Greek [casserole] consisting of [eggplant], meat (usually lamb) and other ingredients, bound together with a [white sauce] and baked.
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A layered dish of eggplant and lamb with tomatoes and onions in a white sauce.
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a dish, originally from Greece, consisting of meat, tomato, and aubergine (= a large, purple vegetable) with cheese on top
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