Cankles

[Sarah]

The area in affected female legs where the calf meets the foot in an abrupt, nontapering terminus; medical cause: adipose tissue surrounding the soleus tendon, probably congenital, worsened by weight gain and improved in appearance only by boots. From the English calf meaning wide portion of the lower leg, and ankle meaning slender joint of leg with foot.

[PussyCat]

A reference to a pair of legs that have no defined end of the calf area as well as no defined beginning of the ankle area. Does not only refer to fatty legs, simply shapeless legs.

[Mark Zuckerberg]

n. 1) An aesthetically unfortunate physiological condition which leaves its victims with no discernable narrowing of the ankle between the calf and the foot. 2) An ankle which has no discernable narrowing from the calf to the foot. History: The word is derived a combination of the words calf and ankle. Victims of this condition are advised to avoid the following: ankle boots, ankle-strap shoes, anklets, ankle socks, ankle tattoos, high-top shoes, and any other footwear or legwear that might draw attention to the cankle region.

[Tina]

Also known as “peasant ankles” for the ostensible stability and hardiness afforded by the wide, steady base of the legs, which aids in long hours of tillage and harvesting. As such, the condition is most prominent in women of Russian or Italian ancestry.
It is the condition where the ankle girth is equal to or indiscernibly less than the girth of the widest part of the calf. It is not ankle fat per se, but rather a state of being “big-boned” in the ankle region while simultaneously experiencing gross muscle atrophy of the gastrocnemius.
Symptoms include: deep elastic grooves from socks, increased razor wear-and-tear, ability to reap 20 bushels of grain per hour.

[Sarah]

the seamless blend of calf into ankle. accomplished by inflammation, obesity, athleticism or a combinaiton of the three. the affected leg takes on the shape of a summer sausage with a human foot at the end. there is no defintion of the calf because it is obscured most often by fat which spills down over the ankle, hiding it, and causing a cankle to form.