Cordon bleu

[Vania]

Means [high quality], litarly [blue ribbon]. A possible [explanation] of the orgin of the words meaning is that at competions in France the winner would get a blue ribbon, hence blue ribbon became to be associatied with the best.

[Dave Paprocki]

A hit. with the back of the hand. on the cheek.

Also, [Cordon] Deux, [double back] hand to the back of both cheeks.

Also, Cordon [Fess], a kick to the ass.

Also, LARBRE. Being hit in the face with a tree branch.

Also, Linguini. Two fingers pushing the forhead back.

Also, Rigatoni. Flicking someones chin with all fingers.

Also, Tabackernack, to place a cigarette in someones mouth forcefully.

Also, [Shnitzle], to push with the fist on someones chest.

All of these moves must be accompanied by a cry of the name of the move.

None of these are done violently, only gently.

[Marquetta]

Cordon bleu food is food that is prepared to the highest standard: