• Also known as Japanese breadcrumbs; coarse dry white breadcrumbs used for breading rellenos and other fried foods; similar to untoasted coconut in appearance; provides a nuttier, crispier crust than regular breadcrumbs; found in Asian markets and many grocery stores; ordinary breadcrumbs may be substituted if necessary.


    Panko meaning & definition 1 of Panko.


  • (in Japanese cooking) breadcrumbs with a light, flaky texture, typically used as a coating for fried or baked food.

    Panko meaning & definition 2 of Panko.


  • a type of breadcrumbs (= very small pieces of dried bread) , originally made in Japan, used to make a crispy (= pleasantly hard) covering around fried food:

    Panko meaning & definition 3 of Panko.

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