Rocambole
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A name of Allium Scorodoprasum and A. Ascalonium, two kinds ofgarlic, the latter of which is also called shallot.
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Rocambole is similar to both garlic and leeks. It looks like a leek yet has a taste similar to garlic and is found predominantly in Europe.
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A Eurasian plant that is closely related to garlic and is sometimes used as a flavoring.
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European leek cultivated and used like leeks
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a form of garlic; the sand leek
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