• A white, crystalline salt found in wheat, beets, and soy bean products. It is used extensively in Chinese cookery, and thought to help accentuate the flavors of certain foods. Many people suffer serious allergic reactions to this so widespread use has been reduced to the commercial food processing industry.


    Monosodium Glutamate, MSG meaning & definition 1 of Monosodium Glutamate, MSG.

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