• A [cured], [spiced] cut of meat, most commonly beef, enjoyed by [all around the world] and available at a delicatessen near you.


    Pastrami meaning & definition 1 of Pastrami.


  • Highly seasoned smoked beef, typically served in thin slices.

    Pastrami meaning & definition 2 of Pastrami.


  • A highly seasoned preserved meat made from beef dry:cured with salt or saltpeter. The seasonings include garlic, ground pepper, cinnamon, red peppers, cloves, allspice and coriander seeds. Commonly served as a sandwich on rye bread.

    Pastrami meaning & definition 3 of Pastrami.


  • spicy smoked beef usually cut in thin slices and eaten cold

    Pastrami meaning & definition 4 of Pastrami.

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