<![CDATA[Carbonade]]>To cut (meat) across for frying or broiling; to cut
or slice and broil.

]]>https://definedictionarymeaning.com/topic/49726/carbonadeRSS for NodeSat, 06 Jun 2026 03:47:01 GMTTue, 02 May 2017 05:20:42 GMT60<![CDATA[Reply to Carbonade on Sat, 08 May 2021 16:34:02 GMT]]>Braised or grilled, or sometimes stewed meat.

]]>https://definedictionarymeaning.com/post/316002https://definedictionarymeaning.com/post/316002Sat, 08 May 2021 16:34:02 GMT