<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Self-rising flour]]></title><description><![CDATA[<p dir="auto">One of the first convenience mixes, self-rising flour is a blend of all-purpose flour, <a href="/topic/195238/baking-powder">baking powder</a>, and salt. When self-rising flour is used in a standard flour recipe, the <a href="/topic/195238/baking-powder">baking powder</a> and salt are then omitted. Approximate equivalent = 1 cup all-purpose flour, 1½ teaspoons <a href="/topic/195238/baking-powder">baking powder</a>, and ½ teaspoon salt.</p>
]]></description><link>https://definedictionarymeaning.com/topic/179066/self-rising-flour</link><generator>RSS for Node</generator><lastBuildDate>Mon, 15 Jun 2026 22:25:54 GMT</lastBuildDate><atom:link href="https://definedictionarymeaning.com/topic/179066.rss" rel="self" type="application/rss+xml"/><pubDate>Tue, 20 Oct 2020 19:45:55 GMT</pubDate><ttl>60</ttl><item><title><![CDATA[Reply to Self-rising flour on Fri, 16 Jul 2021 12:24:45 GMT]]></title><description><![CDATA[<p dir="auto">flour containing a substance that makes cakes swell when they are cooked</p>
]]></description><link>https://definedictionarymeaning.com/post/396814</link><guid isPermaLink="true">https://definedictionarymeaning.com/post/396814</guid><dc:creator><![CDATA[Dave Paprocki]]></dc:creator><pubDate>Fri, 16 Jul 2021 12:24:45 GMT</pubDate></item></channel></rss>