Also called choux paste or cream puff pastry. Flour, butter and water are cooked on the stove top before the pastry is shaped, baked until fluffy, then filled.

]]>https://definedictionarymeaning.com/topic/177389/choux-pastryRSS for NodeSat, 06 Jun 2026 05:23:24 GMTSun, 18 Oct 2020 18:45:41 GMT60a type of light pastry made with butter and eggs, often used in cakes and desserts with a cream filling

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