<![CDATA[Chiffonade]]>To slice an herb or leafy vegetable into thin ribbons. This is easy to accomplish by stacking then rolling the leaves and slicing.

]]>https://definedictionarymeaning.com/topic/177339/chiffonadeRSS for NodeTue, 21 Jul 2026 20:32:30 GMTSun, 18 Oct 2020 17:45:29 GMT60<![CDATA[Reply to Chiffonade on Sun, 24 Oct 2021 17:34:02 GMT]]>A preparation of shredded or finely cut leaf vegetables, used as a garnish for soup.

]]>https://definedictionarymeaning.com/post/352325https://definedictionarymeaning.com/post/352325Sun, 24 Oct 2021 17:34:02 GMT<![CDATA[Reply to Chiffonade on Wed, 03 Mar 2021 18:18:41 GMT]]>V. A cookng term which means to [shred] or bring to [rags].

N. The online [alias] of an accomplished cook originally from Brooklyn, NY.

]]>https://definedictionarymeaning.com/post/352313https://definedictionarymeaning.com/post/352313Wed, 03 Mar 2021 18:18:41 GMT