A dish in which forcemeat is stuffed back into the boneless carcass from which the forcemeat was made. This may include fish, poultry, game birds, or even some cuts of meat. The mixture is wrapped in muslin and poached or braised. These dishes may be served hot or cold.

]]>https://definedictionarymeaning.com/topic/176839/ballottineRSS for NodeSun, 14 Jun 2026 02:09:31 GMTSun, 18 Oct 2020 09:32:33 GMT60A dish of meat, poultry, or fish that is stuffed and rolled.

]]>https://definedictionarymeaning.com/post/315554https://definedictionarymeaning.com/post/315554Sun, 18 Oct 2020 09:44:11 GMT